Uganda Zinule – Washed

Uganda Zinule – Washed

Taste Note	Peach, Nectarine, Red Apple, Oolong Tea
Roasted For	Filter
Process	Washed

Method

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Method	Pour Over (V60, Kalita, Origami)
Best Brew	7 days after roasting date
Freeze Date	14 days aftrer roasting date

Brew Guide

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Dose	13 grams
Water	210 grams in total
Temperature	91°C
Brew Ratio	1:16
Brew Time	2:20 – 2:40
Bloom	70gr for (40 Seconds)
Pouring	3 Pours Including Bloom
Pouring	00:00 – 00:40 (70gr, Bloom) 00:40 – 01:00 (70gr, 2nd Pour) **140gr 01:20 – 01:50 (70gr, 3rd Pour) **210gr 02:20 – 02:40 (Finish Brew)
Finish Brew	Completing the brewing process by 02:40.